We use this easy mandoline slicer to cut our potatoes quickly. 1 serving: 341 calories, 11g fat (5g saturated fat), 64mg cholesterol, 526mg sodium, 35g carbohydrate (8g sugars, 4g fiber), 23g protein. Add water and cover simmering until potatoes are fork tender. Easy to follow, tried, tested and loved! Cover and simmer for 30 minutes or until the rice and vegetables are tender. Add onions and celery to same skillet and cook until soft, adding rest of spice ingredients through pepper flakes. Casseroles, Ground Beef, Main Dishes, Recipes, Holly is a wine and cheese lover, recipe creator, shopping enthusiast and self appointed foodie. Bake, covered, for 1 hour at 350 degrees. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Mine was super easy! carrots, large egg yolk, white onion, beef stock, sour cream and 18 more. baking dish, layer the potatoes, corn, green pepper, onion and carrots. In same skillet, melt butter (or use 1 tablespoon of leftover grease from browning ground beef). Spoon 1/4 cup of the ground beef mixture and spread evenly on bottom of a baking dish. Your email address will not be published. 3. Pour evenly into casserole dish. You can season it at the end or do it as you add the layers up to you. 1 1/2 cups of shredded cheese we used a colby jack mix, but cheddar would be great too Instructions Preheat oven to 350 degrees. This meal is already filled with lots of goodness, so I like to keep the sides really simple, or just have it without any sides at all. The kids will love those! Season the meat generously with salt and pepper. Pour half of the soup mixture over top and sprinkle with half of the cheese. Grease the bottom and sides of the slow cooker. Its a simple and classic slider that pleases all crowds! Add onion and saute until softened. I hope you will get to make this incredibly delicious casserole soon! It seemed weird to be adding raw ground beef since most recipes have you cook it ahead of time, but my friend said that is how she always does it. I used a light sprinkle of basil on top. Preheat oven to 350 degrees F. In a large bowl combine ground beef, onion, black pepper and tomato soup. Place in a large pot. Gradually add milk and cook till bubbly and thickened. Mix everything to evenly distribute the meat and potatoes. Season again with a dash of salt and pepper. A one-dish meal always wins in my book! Cover with foil and bake in a 350 F oven for 1 hour. I had leftover veggie-full beef and pork meatloaf, and leftover Mexican rice. ), Crock Pot Southern Black-Eyed Peas With Ham Hock, Southwestern-Style Beef and Potato Casserole, Slow-Cooker Beef Stew With Potatoes Recipe, Layered Shipwreck Casserole With Ground Beef. Cover bottom of casserole dish with a layer of potatoes and a layer of ground beef. 2. Place butter on top. This casserole is hearty and satisfying, and can be easily adjusted to feed a crowd. Shipwreck Casserole is an old-fashioned recipe that is loaded with lots of tasty ingredients like ground beef, rice and veggies. Slice the mushrooms into thick slices. Its the kind of food your grandmother would make. Your email address will not be published. If you want to keep it simple, skip roasting the broccoli (Step 2) and use 6 cups frozen broccoli, thawed, in its place (omit 1 tablespoon oil, as well). Brown your ground beef and set aside Peel and slice potatoes and set aside. No thicker than about 1/4 inch seems perfect. Welcome to The Recipe Life! Get the Cheesy Beef and Sweet Potato Taco Casserole recipe. We are sailing around the world so the name is unfortunate, however, I made this the other night and my husband loved it. I made this a lot, I use vegetarin soup on the top in stead of sliced carrots and clery. Add your butter on top and its ready to bake! Even my picky eaters loved it! Heat the olive oil in a large, deep pan over medium-high heat. Mix the salt, pepper, garlic powder, onion powder and cayenne into the beef, then slowly and patiently mix in the cream cheese until fully melted and incorporated. Southern-cuisine expert and cookbook author Diana Rattray has created more than 5,000 recipes and articles in her 20 years as a food writer. It or can we have It for dinner. Add potatoes on top in one layer. The kind of meal grandma used to make! I did add some more tomatoes, bell peppers, jalapenos, and broccoli. Have you tried Shipwreck Casserole before? I was excited to see a fellow Vaughan post something! Set aside. Copyright 2009-2018 - Kay Little, Owner/Author of Cooking with K, 2323331.d90570a.48959d0b43f6457eb1bd26b39720d8aa. This post may contain affiliate links. Get easy-to-follow, delicious recipes delivered right to your inbox. Remove from oven and let sit for 5 minutes. Cook and stir ground beef, celery, and onion in the hot skillet with salt and pepper until beef is browned and crumbly and vegetables are translucent, about 10 minutes. This beef casserole is one of my favorite cozy winter meals! She loves easy recipes, food photography, and herbal tea. It turns out so good. Ralph Smith. This layered casserole is stick to your bones delicious. Sprinkle salt and pepper on each layer as you go. In a medium skillet, brown the ground beef and the onion. This super easy version of the classic Shipwreck Casserole is made with ground beef, rice, potatoes and lots of veggies, baked together in the most delicious tomato sauce. Drain the grease. Prep Time: 10 minutes Cook Time: 2 hours Total Time 2 hours 10 minutes serves 6 Ingredients cup uncooked rice 1 medium onion diced 2 medium potatoes peeled and sliced 1 lb ground beef uncooked 2 cloves garlic minced 1 cup carrots sliced cup celery chopped 1 cup boiling water Cover and simmer for 30 minutes or until the rice and vegetables are tender. Ground Beef and Potatoes Skillet 50 min Ground beef, yukon gold potatoes, beef broth, tomato paste, worcestershire sauce 4.4175 Simple Ground Beef Stew With Vegetables 50 min Ground beef, potatoes, carrots, beef stock, all purpose flour 4.567 Stovetop Hamburger Potato Carrot Casserole 45 min Sprinkle half of the cheese on top. Then, while the meat is defrosting in the microwave you can work on the vegetables. Stovetop Hamburger Potato Carrot Casserole, Looking for more recipes? A friend of mine came over to help make this recipe. Add the meat mixture to the carrots and mushrooms, and turn the heat up to medium/high. I made this tonight and it was delicious! document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Stacie Vaughan lives in Ontario Canada and is the founder of Simply Stacie. Sprinkle the remaining cup cheddar on top. Prep the meat and veggies. Combine all ingredients in a small black roaster. Bake until potatoes and carrots are done. Making this dish is so easy, and the results are delicious. Today I am making creamy beef and sliced potato casserole. Meatballs & Potato Casserole, I love hearing from you! 1 (10 3/4 ounces) can condensed tomato soup. Amount is based on available nutrient data. Stir about halfway through. A casserole with five base ingredients and three steps makes for a smooth night! Home Recipes Ingredients Meat & Poultry Beef. Sprinkle with Italian seasoning. When we think of ground beef casserole recipes, the first thing that comes to mind is comfort food. DISCLOSURE, DISCLAIMER & PRIVACY POLICIES. Not only is it delectable but highly versatile, to boot. Add the ground beef, salt, garam masala, coriander, turmeric, and cayenne, and saut until cooked through, breaking up the meat with a spatula as it cooks, about 6 minutes. Add Recipe. Butter a 913 baking dish. Thank you! RICEUncooked white rice is added to this casserole, but feel free to use any rice on hand. Preheat oven to 350F. Add the beef, potatoes, carrots, onions, and salt and pepper to a 913 inch casserole dish. Preheat oven to 350 degrees F. Brown ground beef and onion; drain. Top with celery and carrots. Spray a 9x13 inch pan with cooking spray. 2 pounds of ground beef; 3 cans of diced tomatoes; 1 large onion, chopped; 1/2 green bell pepper, chopped; 2 cups uncooked elbow macaroni; 1 cup mozzarella cheese, shredded; salt and pepper, to taste; Intructions. Remove and set to one side. In a small bowl, stir together tomato soup and water. Stuffed Pepper Casserole Shape the ground beef into patties and place in pan. This was a mainstay meal when my children were growing up. Added the rice and beef broth with the other liquid. Melt butter in 12-inch skillet until sizzling; add potatoes, carrots, celery, onion and garlic. Peel and dice your carrots, potatoes, and onion. This hearty casserole dish makes a great cold weather meal. For instance, there's the warm and cozy sour cream noodle bake and the cowboy casserole that's loaded with tater tots. Home Casseroles Beef Casseroles Hamburger Casseroles. Before baking, cover and freeze for up to 3 months. Chop broccoli and onion small. Spray a large skillet with cooking spray and brown ground beef. Let stand 2-3 minutes or until cheese begins to melt. Be sure to cover the dish so the steam can help cook the rice and potatoes. (Nutrition information is calculated using an ingredient database and should be considered an estimate. Grease the bottom and sides of the slow cooker. You wont be disappointed! (-) Information is not currently available for this nutrient. When the beef and veggies are tender it should be done. It turns out so good. Juicy ground beef, flaky potatoes, and tender carrots all baked in butter make this warm ground beef and potato casserole recipe the perfect hearty dish to please all those savory taste buds. This casserole is a hearty, filling dish that is great for a crowd! I didnt salt it enough. Sprinkle rice over ground beef. To chop parsley easily, remove leaves and discard stems after rinsing and drying parsley. The sauce is simply a can of tomato soup and a can of water. and bring to a boil, then reduce the heat to a simmer for 20 minutes or until the potatoes are tender. Thats the beauty of it. Top with a pinch of paprika and grated cheese. Heres the roundup: This recipe seriously could not be easier because you dont even have to cook any of the ingredients before baking this casserole. Transfer the beef to a cutting board and let it rest for 5 minutes. Repeat layers until casserole is filled. Sprinkle the uncooked rice over the ground beef. Baked Ziti We love the gooey, saucy . Easy and filling comfort food that will be going into lunch boxes the rest of the week. Your email address will not be published. Spoon it out and youll see that its messy and all over the place. Layer the ground beef and potatoes in a casserole dish. This easy version is made with ground beef, rice, potatoes and lots of veggies, baked together in the most delicious tomato sauce. Drain and set aside. VEGGIES Onion, tomatoes & potatoes really bring this dish together, but you could also use shredded cabbage, sliced carrots, zucchini, or frozen mixed veggies! black pepper. Bring the potatoes to a boil. Layer the sliced potatoes, carrots, and peas in that order, sprinkling each layer lightly with kosher salt and freshly ground black pepper. Add your ground beef (or turkey) to a large skillet on the stovetop. Set aside. Re-layer each vegetable, top with remainder of ground meat. Top this homemade beef casserole with a sprinkle of shredded cheddar cheese and a dollop of sour cream for the total package of creamy, cheesy goodness. Directions In a large skillet, cook the beef, onion and garlic over medium heat until the meat is no longer pink; crumble beef; drain. Add cheese in the layers (or on top for the last 30 minutes) if desired. I also use a can and a half of au jus. Shape the ground beef into patties and place in pan. Id love to learn the origin of the name! Transfer the vegetables evenly to the casserole dish and set aside. In a heavy bottomed skillet, over medium-high heat, heat 2 tablespoons of olive oil, add the beef in a single layer. The light soy, onion and garlic flavors blend nicely with fresh carrots and potatoes in this budget-minded recipe. . Add the tomato paste and stir to coat the beef, sauting for about 2 more minutes. Preheat oven 375 degrees. My family love this. Butter a 9x13 pan. In a large bowl, mix the cooked ground beef with the frozen cubed potatoes with onions and bell peppers, cream of cheddar soup, condensed cream of celery soup, one cup of shredded cheddar, salt, and pepper to taste, until well combined. These are the recipes that have passed our test. Layer half of the potatoes, half of the beef mixture, half of the beans and half of the bacon in a 9 x 13-inch baking dish. MEAT Ground beef is used in this recipe, but Italian sausage is another great choice. If youre craving comfort food tonight, grab a package of ground beef at the grocery store and try this casserole. Place casserole into the oven and bake for 30-45 minutes. Layer the sliced potatoes, carrots, and peas in that order, sprinkling each layer lightly with kosher salt and freshly ground black pepper. If stored in the fridge, hamburger potato casserole will keep for about 4 days. Going back to the name -- I don't know how the "casserole" became part of the name, it really is not like your usual casserole. Deglaze the pan with the red wine and let reduce by one-third. This recipe uses simple ingredients layered in a casserole dish and baked until tender. Cover with aluminum foil and seal edges. Add the rice to the bottom of the greased dish and then layer on the onion, potatoes, ground beef, garlic, carrots, celery, water, tomato soup, diced tomatoes. We dont peel them. Layer ingredients in this order: onion, potatoes, ground beef, garlic, carrots, celery, water, tomato soup, diced tomatoes. She's been blogging since 2008 and many of her recipes have appeared in both online and print publications over the years. Pour tomato sauce over top. Layer the vegetables on top of the beef patties, starting with the potatoes, then carrots and finally onions. Transfer the mixture to a 9 x 13-inch baking dish; top with shredded cheese. In a large stockpot, add hamburger, onions, celery, and salt and pepper; brown until vegetables are tender. Put chopped onion in the bottom of the crockpot; layer with browned ground beef, sliced potatoes and beans. STEP 1: Cook the ground beef and onions in a large skillet until it's no longer pink. The steam helps cook the rice and potatoes. Remove the skillet from the heat immediately before it browns on the second side. Some variations include using ground turkey instead of beef, and adding more vegetables like peas or green beans. Just before serving, stir in the soy sauce, salt and pepper. . We are divided. Amazing! Let the casserole . In a large skillet on medium high heat, add butter and cooking oil, bring to a sizzle. Its loaded with all the goods ground beef, rice and veggies, making it a complete meal. Pour half of soup mixture over this. Make sure to tag simplystacieblog or use the hashtag #simplystacie! In a 9x13 casserole dish, layer onions, potatoes and ground beef. Easy. Steam vegetables for 10 minutes or until tender. Required fields are marked *. This is a short biography of the post author and you can replace it with your own biography. Pour one can of soup over top and spread to cover. Season again with a dash of salt and pepper or your favorite seasonings. Step six: In a medium mixing bowl, combine the mushroom soup, milk, and mushrooms and salt and pepper to taste. Garnish with fresh parsley or chopped green onion. Add the cans of tomatoes and the bag of frozen green beans to the pot. Spray a large skillet with cooking spray and brown ground beef. Crumble raw ground beef evenly over the bacon. When the skillet is warm, add ground beef, salt, and pepper to taste and cook until golden brown. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); I grew up with as a kid. Place leaves into liquid measuring cup. Add all remaining ingredients exceptcheese; stir to combine. Does the tomato soup need to be the kind that normally has to be diluted, not the kind that you dont add water to? Add the beef, potatoes, carrots, onions, and salt and pepper to a 913 inch casserole dish. Butter a 9x13 pan. In a greased 13x9-in. It all came together quickly. If you want to use a more tender potato try yellow Yukon or red potatoes. Pour the sauce evenly over the ingredients. Wraps are fun! Alternate ground beef mixture, then potatoes until completely used. Preheat the oven at 390 F / 200 C for at least 15 minutes. It been for one hour and the celery is still hard, Its shipwreck because the carrots look like coins strewn at the bottom of the ocean, Your email address will not be published. My family loves cabbage roll casserole, quesadilla casserole and this hearty beef, rice, potato, and veggie dish. Place mixture into a deep casserole dish. Cover with aluminum foil. Let's make dinner together. Comment * document.getElementById("comment").setAttribute( "id", "a7c10c5f5493996c31b529590f3ded87" );document.getElementById("he0c03d125").setAttribute( "id", "comment" ); By submitting this comment you agree to share your name, email address, website and IP address with Spend With Pennies. Serve it over rice, use it as a taco or burrito filling, and top it on nachos, you name it. The smaller the cubes the faster the dish will bake. Bake uncovered in a 350 F oven until the casserole is hot and bubbly and the cheese melts, about 15-20 minutes.